Cooking Fig-Peckers with the Duchess
The first dish cited in our Insight guide to Sicily is Sarde a beccafico. I didn’t pay much attention, not being overly fond of sardines. But
The first dish cited in our Insight guide to Sicily is Sarde a beccafico. I didn’t pay much attention, not being overly fond of sardines. But
“I don’t want to be there for Easter that’s for sure,” I told Magellan while planning a trip to Sicily. But after reading about its
Yesterday, April 30, concluded National Poetry Month in Canada. In our courtyard a large magnolia is abloom (late this year) with voluptuous flowers. The perfect
Before she put the bus in gear to head up Wilmot Pass to Doubtful Sound, our driver Cat (and she was a cool one), said
“For how long will you continue to listen to those dark shouters, caution and prudence? Fall in! Fall in!”Mary Oliver It was mid morning but
Something you notice in Iceland: while it’s grassy green, there are few trees. When the first Nordic settlers arrived in 874 A.D., they noticed the
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